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Crunchy Garlic Bread Loaf

This is a simple method for some tasty garlic bread! It makes a nice snack for morning tea, or you can have it with some soup for lunch.
How ever you decide to serve it up, we can all agree it tastes great!
Enjoy our Crunchy Garlic Bread Loaf!

Crunchy Garlic Bread Loaf
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A nice simple Crunchy Garlic Bread Loaf made with sour dough bread.
Servings Prep Time
1 loaf 5 min
Cook Time
10-15 min
Servings Prep Time
1 loaf 5 min
Cook Time
10-15 min
Crunchy Garlic Bread Loaf
Print Recipe
A nice simple Crunchy Garlic Bread Loaf made with sour dough bread.
Servings Prep Time
1 loaf 5 min
Cook Time
10-15 min
Servings Prep Time
1 loaf 5 min
Cook Time
10-15 min
Ingredients
  • 1 loaf Bread Choose your preferred type of bread, we used a sour dough loaf.
  • 2-4 tbsp butter
  • 1 tbsp olive oil
  • 2 tbsp minced garlic Nice heaped tablespoons for lots of garlicy flavour!
  • 1 tbsp chives Can replace chives with some other herbs if you like for different flavours.
Instructions
  1. Slice your bread into nice think slices (or thin if you like, doesn't really matter).
  2. Mix together the butter, olive oil, minced garlic and chives, we used a mug and a butter knife to mix these together.
  3. Spread generous amounts of your garlic butter onto the slices and reassemble the loaf.
  4. Turn your toaster oven on to 180°C, place your loaf in for around 10-15 minutes, or until heated right through and garlic butter melted nicely!
  5. Once ready, serve up with some soup or maybe just have it by itself as a nice snack.
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